Advanced Search

Journal Navigation

Journal Home

Subscriptions

Archive

Contact Us

Table of Contents

Click here for more infromation

CiteULike is a free service for managing and discovering scholarly references - click here to get started.

Sign In to gain access to subscriptions and/or personal tools.
Nutrition in Clinical Practice
This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Email this article to a friend
Right arrow Similar articles in this journal
Right arrow Alert me to new issues of the journal
Right arrow Add to Saved Citations
Right arrow Download to citation manager
Right arrowRequest Permissions
Right arrow Request Reprints
Right arrow Add to My Marked Citations
Citing Articles
Right arrow Citing Articles via Google Scholar
Right arrow Citing Articles via Scopus
Google Scholar
Right arrow Articles by Torres, A.
Right arrow Articles by Wiggins, P. A.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Torres, A., Jr,
Right arrow Articles by Wiggins, P. A.
Social Bookmarking
 Add to CiteULike   Add to Complore   Add to Connotea   Add to Del.icio.us   Add to Digg   Add to Reddit   Add to Technorati   Add to Twitter  
What's this?

Nutrition Support Practices in a Pediatric Intensive Care Unit

Adalberto Torres, Jr,, MD

Nutrition Center, Arkansas Children's Hospital, Little Rock

Pat A. Wiggins, MS, RD, CS

Nutrition Center, Arkansas Children's Hospital, Little Rock

A.S.P.E.N. and others have recommended early enteral nutrition (EN) as the optimal route for nutrition support. We reviewed our experience with 100 children admitted to a pediatric intensive care unit (PICU) to assess what proportion of children received early EN and whether they achieved their caloric goal (Recommended Dietary Allowance [RDA]) within the first 72 hours of admission to the PICU. By the end of their third day in the PICU, 86% of subjects received some form of nutrition. EN was the predominant form of nutrition support started (72%). However, only half the subjects received ≤50% of RDA by the end of their third PICU day. Subjects who did not achieve 50% of their caloric goal received less total fluid and less fluid with nutritional value than those children who achieved at least half their goal. Attention to nutritional content of total fluids administered and systematic advancement of rate of EN administration is warranted.

Nutrition in Clinical Practice, Vol. 14, No. 2, 64-68 (1999)
DOI: 10.1177/088453369901400204


Add to CiteULike CiteULike   Add to Complore Complore   Add to Connotea Connotea   Add to Del.icio.us Del.icio.us   Add to Digg Digg   Add to Reddit Reddit   Add to Technorati Technorati   Add to Twitter Twitter    What's this?