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Nutrition in Clinical Practice
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ESPEN guidelines on nutrition in acute pancreatitis

This article presents a consensus of the current knowledge on physiology and pathophysiology of pancreatitis, development of common terminology and criteria to be adopted in clinical trials, and recommendations for nutrition support in mild-to-severe pancreatitis.

Nutrition in Clinical Practice, Vol. 18, No. 1, 106 (2003)
DOI: 10.1177/0115426503018001106b
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