Advanced Search

Journal Navigation

Journal Home

Subscriptions

Archive

Contact Us

Table of Contents

Click here for more infromation

Click here to sign up for SAGE Journal Email Alerts today!

Sign In to gain access to subscriptions and/or personal tools.
Nutrition in Clinical Practice
This Article
Right arrow Full Text
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Email this article to a friend
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Add to Saved Citations
Right arrow Download to citation manager
Right arrowRequest Permissions
Right arrow Request Reprints
Right arrow Add to My Marked Citations
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Right arrow Citing Articles via Scopus
Google Scholar
Right arrow Articles by DeLegge, R. L.
Right arrow Articles by DeLegge, M. H.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by DeLegge, R. L.
Right arrow Articles by DeLegge, M. H.
Social Bookmarking
 Add to CiteULike   Add to Complore   Add to Connotea   Add to Del.icio.us   Add to Digg   Add to Reddit   Add to Technorati   Add to Twitter  
What's this?

Invited Review

Percutaneous Endoscopic Gastrostomy Evaluation of Device Materials: Are We "Failsafe"?

Rebecca L. DeLegge, BioE*
Mark H. DeLegge, MD{dagger}

* Hammerhead Design and Development, Charleston, South Carolina; and {dagger} Medical University of South Carolina, Charleston, South Carolina

Correspondence: Correspondence: Mark H. DeLegge, MD, Medical University of South Carolina, 96 Jonathan Lucas St, Suite 210, Charleston, SC 29466. Electronic mail may be sent to deleggem{at}musc.edu.

The development of the percutaneous endoscopic gastrostomy (PEG) tube for enteral access was a revolutionary technological advance. This device has undergone some minor modification over the past 30 years but remains very similar to the original PEG tube design. Use of the PEG tube for gastric enteral feeding access continues to increase yearly both in pediatric and adult populations. One of the difficulties noted with PEG tube use in daily clinical practice is the ultimate degradation of the PEG tube wall material, leading to tube cracking, tearing, and leaking, requiring replacement of the gastrostomy tube. Historically, the predominant polymer material used for PEG tube composition was silicone. More recently, polyurethane has been examined as a potential, more durable material for PEG tube composition. Copolymers, or combinations of silicone and polyurethane and other polymer materials, are currently under investigation as the answer for the development of a bioinert, tissue-friendly, durable, PEG tube composition material.

Nutrition in Clinical Practice, Vol. 20, No. 6, 613-617 (2005)
DOI: 10.1177/0115426505020006613


Add to CiteULike CiteULike   Add to Complore Complore   Add to Connotea Connotea   Add to Del.icio.us Del.icio.us   Add to Digg Digg   Add to Reddit Reddit   Add to Technorati Technorati   Add to Twitter Twitter    What's this?


This article has been cited by other articles:


Home page
Nutr Clin PractHome page
V. H. Chong

Nutr Clin Pract, February 1, 2009; 24(1): 98 - 98.
[Full Text] [PDF]


Home page
Nutr Clin PractHome page
M. F. Winkler
Improving Safety and Reducing Harm Associated With Specialized Nutrition Support
Nutr Clin Pract, December 1, 2005; 20(6): 595 - 596.
[Full Text] [PDF]