Nutrition in Clinical Practice

 

Advanced Search

Journal Navigation

Journal Home

Subscriptions

Archive

Contact Us

Table of Contents

Sign In to gain access to subscriptions and/or personal tools.
This Article
Right arrow Full Text
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Email this article to a friend
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Add to Saved Citations
Right arrow Download to citation manager
Right arrowRequest Permissions
Right arrow Request Reprints
Right arrow Add to My Marked Citations
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Sansevero, M. R.
Right arrow Articles by Hendricks, K.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Sansevero, M. R.
Right arrow Articles by Hendricks, K.
Social Bookmarking
 Add to CiteULike   Add to Connotea   Add to Del.icio.us   Add to Digg   Add to Reddit   Add to Technorati  
What's this?
Nutrition in Clinical Practice, Vol. 22, No. 6, 679-687 (2007)
DOI: 10.1177/0115426507022006679
© 2007 The American Society for Parenteral and Enteral Nutrition

Clinical Observations

Nonvitamin, Nonmineral Dietary Supplementation in HIV-Positive People

Mara R. Sansevero, MS, RD, LDN, CDE*,{dagger}, Robert Houser{ddagger}, Grace Phelan{dagger}, Christine Wanke§, Alice Tang§ and Kristy Hendricks{dagger},{ddagger},§

* Cambridge Health Alliance at Cambridge Hospital, Cambridge, Massachusetts; {dagger} Tufts New England Medical Center, Frances Stern Nutrition Center, Boston, Massachusetts;{ddagger} Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy, Tufts University, Boston, Massachusetts; and the§ Department of Public Health and Family Medicine, Tufts University School of Medicine, Boston, Massachusetts

Correspondence: Mara R Sansevero, MS, RD, LDN, CDE, Cambridge Health Alliance-TCH-PCU, 1493 Cambridge Street, Cambridge, MA 02139. Electronic mail may be sent to MRSansevero{at}hotmail.com.

Background: Many consumers with chronic diseases attempt to take control of their health by using dietary supplements. The objective of this study was to describe current nonvitamin, nonmineral (NVNM) supplement use of HIV-infected persons in the Nutrition for Healthy Living (NFHL) cohort, the financial burden that buying these supplements might pose to this population, and to review current literature on potential interactions between NVNM supplements. Methods: At baseline visit, participants were educated by a registered dietitian on keeping a complete 3-day food record (including all supplements) for 2 weekdays and 1 weekend day. Seventy-two subjects reported consumption of NVNM supplements, and their food records were reviewed in detail. Results: Each of the 72 subjects in this study used a mean of 6 NVNM supplements, which may have been in the form of a pill, powder, bar, or liquid. The 6 most common were glutamine (51%), N-acetyl-cysteine (36%), fish oil (33%), {alpha}-lipoic acid (32%), acetyl-L-carnitine (28%), and coenzyme Q10 (28%). Participants were also taking an average of 4 vitamin/mineral supplements; the 6 most common were multivitamin/multimineral (83%), vitamin E (51%), vitamin C (47%), vitamin B complex (43%), calcium (29%), and selenium (28%). Conclusions: With a total of 107 different types of NVNM supplements, our estimated cost examples indicated a weekly supplement regimen cost of between $25 and $40 dollars. According to literature review, taking an NVNM supplement may involve some risk because many components have not been studied and these products are not tightly regulated.


Add to CiteULike CiteULike   Add to Connotea Connotea   Add to Del.icio.us Del.icio.us   Add to Digg Digg   Add to Reddit Reddit   Add to Technorati Technorati    What's this?